Three weeks ago, when I first heard that a dear friend was
in the Intensive Cardiac Care ward in Vancouver, my heart skipped a beat. Or
three. Or more. Did it pause out of empathy, or for selfish reasons,
or both? How can I ever know? I do know that I couldn’t bear to lose her. Not one bit.
Thankfully, she is home now, in a new place that she moved to just before she
got so very ill. A few days ago, I hopped on a ferry and visited. After sharing the day with her, my own heart is now one very happy heart. I had been able to watch her climb an entire flight of stairs without having to sit down. Two weeks ago, that was
not possible.
Part of the plan for my visit was that I would come and make
spanakopita, one of my standbys for the past 40 years. My pleasure. She had all the ingredients, so I chopped up the
onion, sautéed it in butter, wilted the spinach, and while it cooled, took out
the filo pastry. It turned out that this filo had seen better days. The middle
part was flaking like centuries old papyrus, while the edges were glued
together in a soggy paste. Some misadventure of the freezer must have happened
during her recent move. Clearly, we were not about to have the desired spanakopita.
So, what to do? Quiche. That’s what
occurred to me.
Since boxes upon boxes still await unpacking, the
ingredients for pastry had to be eyeballed rather than measured, as was the
milk that went into the three beaten eggs. I added no salt. There was already lots
in the feta cheese. There was a bit of left-over crust, so I filled it with a thinly sliced
Ambrosia apple topped with blackcurrant jam. That did the trick for a second wee pie, for
dessert.
As the pies cooked, we went out for a walk. Three weeks ago,
this alone would have felt like a miracle. It still feels like a miracle. May
there be many, many more. Walks. Laughter. The pleasure of a simple lunch:
sliced red peppers, quiche, and apple pie. It is totally clear to me how deeply I want more time for our already 50 year
friendship.
Years ago, she told me: You
can’t have new old friends. Well, as it turned out, we also couldn't have spanakopita, but it was all pretty damned fine, and the pies were the least of it.
Not spanakopita. |
Beautiful and so true...
ReplyDeleteReminds me of that adage - Order what you want, eat what you get.
Whether life delivers spanakopita or quiche in our endlessly shape-shifting lives, we shall prevail.
Please give her one of my special hugs. I guess you will be helping unpack the rest of the boxes, so she will be truly settled in by Christmas Day.
ReplyDeleteSorry so not Anonymous.
DeleteGlad to have your secret identity unearthed. :)
Delete